Name: WAGYU TRI TIP / MAYOR'S PLAY
Brand: Wagyu Sauerland
SKU: 5012.50
Price: 14.15 EUR
Availability: InStock

Wagyu-Tri-Tip-Beef-Steak auf weißem Hintergrund, Dry-Tip Steak kaufen, Bürgermeisterstück vom Wagyu-Rind, starke Marmorierung

Zarteste Steak nach dem Filet, Bürgermeistersteak

nachhaltiges-fleisch, Auszeichnung, Deutscher Wagyu-Fleischcontest 2024-2025

€14,15

€28,30/100 g

Tax included. Shipping calculated at checkout.

Lieferung donnerstags – Woche frei wählbar

100% Fullblood mehrfach goldprämiert

Sicher tiefgekühlt geliefert

Exklusiv aus eigener Aufzucht

100% fullblood wagyu meat
Incomparably tender and juicy piece
The short-fibered meat comes from the niche between the rump and the ball
Already cut into steaks
Guaranteed frozen delivery to your home

Free shipping is available for orders over €299; otherwise, the shipping cost is €19.90 (for orders up to €299) or €39.90 (for orders up to €100). Express shipping is available throughout the EU, with deep-frozen delivery in sustainable insulated packaging with cooling packs and dry ice. Delivery takes 1–2 days, always on Thursdays or Fridays. The calendar week can be freely selected. In our 100% sustainable insulated packaging, we use cold packs and dry ice to ensure an uninterrupted cold chain.

Pan / Grill / 800 Degrees

Tri Tip is incredibly tender and flavorful cut. Roast it, sear it or grill it.

It was always clear that we wanted to work with animals, which is why we studied agriculture. But conventional farming, in ever larger stables? Not the right path for us.

Christoph got to know and appreciate the good-natured and calm cattle during his job abroad in Australia in 2016. In conversation with a farmer in the outback, he learned that Wagyu beef, with its unique marbling, is the best meat in the world. Back in Sauerland, he decided: "We're going to do something new. We'll breed Wagyu cattle!

In their early 30s, Kati and Christoph are among the youngest Wagyu breeders in Europe. Christoph, who grew up on a farm in Sauerland, is now a pedigree breeder and breeding expert at Wagyu Elite Auctions. Kati complements him perfectly with her flair for honest, authentic marketing and is now a genuine farmer.

Today, over 90 happy Wagyu cattle graze on the Sauerland mountain pastures. The fresh Sauerland grasses and numerous herbs give the wagyu meat its incomparable taste. They spend the winter in the spacious straw barn.

More about us: Click here.

UNSERE EMPFEHLUNG FÜR SIE

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Perfect

The order was perfect all around. Ordering process great, delivery to the hour exactly, the goods were packed first class...the meat..a poem. Simply mega, butter tender and incomparably good taste.

Meat quality and taste

The meat quality and taste were just very good.

👍🏻👍🏻👍🏻

The meat was as always top notch.
And the delivery was super fast and good. Again and again

Super quality

Very good.

WAGYU TRI TIP / MAYOR'S PLAY

UNSERE EMPFEHLUNG FÜR SIE

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